Hard boiled eggs are a versatile, healthy, and incredibly tasty snack. Whether you’re in the mood for deviled eggs, egg salad, or just a plain hard boiled egg, the perfect hard boiled egg is a key ingredient. To help you get the best eggs every time, here’s a simple recipe that will show you how to make perfect hard boiled eggs in a few easy steps.
Ingredients
To make the perfect hard boiled eggs, you’ll need:
- 6 large eggs
- 2 tablespoons of white vinegar
- 1 teaspoon of salt
Instructions
Making perfect hard boiled eggs is a simple process that requires a few steps:
- Start by filling a medium-sized pot with cold water and adding the white vinegar and the salt.
- Carefully lower the eggs into the water using a slotted spoon.
- Bring the pot to a boil, then reduce the heat to low and gently boil the eggs for 8 minutes.
- When the 8 minutes are up, remove the pot from the heat and carefully drain the hot water from the pot.
- Fill the pot with cold water and let the eggs sit in the cold water for 10 minutes.
- Carefully peel the eggs and enjoy.
Tips for Perfect Hard Boiled Eggs
Here are some tips to help you make the perfect hard boiled eggs every time:
- Add a teaspoon of baking soda to the water to help the eggs peel more easily.
- Don’t overcook the eggs or they will be rubbery.
- If you want to make deviled eggs, use older eggs that are easier to peel.
- Add a pinch of salt to the water to make the eggs taste even better.
- Let the eggs cool completely before peeling them to avoid the shells sticking to the eggs.
Frequently Asked Questions
How long do you boil hard boiled eggs?
To make perfect hard boiled eggs, you should boil them for 8 minutes.
What can I use hard boiled eggs for?
Hard boiled eggs can be used for a variety of dishes, including deviled eggs, egg salad, and egg sandwiches.
Can I use fresh eggs to make hard boiled eggs?
Yes, you can use fresh eggs to make hard boiled eggs, but older eggs are easier to peel.
Do I need to add salt to the water when making hard boiled eggs?
Adding a pinch of salt to the water when boiling eggs can help to enhance the flavor.
How do I peel hard boiled eggs?
The best way to peel hard boiled eggs is to let them cool completely in cold water before peeling them.
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