Salisbury steak is a classic comfort food recipe that is easy to make and is sure to please the entire family. The addition of onion soup mix gives it a savory flavor that will have everyone asking for seconds. This recipe is a great way to use up leftover ground beef and is a great budget-friendly meal. With just a few simple ingredients and a few minutes of preparation, you can have a delicious meal on the table in no time.
Ingredients
- 1 pound ground beef
- 1/2 cup bread crumbs
- 1/4 cup onion soup mix
- 1/4 cup milk
- 2 tablespoons olive oil
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1 tablespoon dried parsley
- Salt and pepper to taste
Instructions
- In a large bowl, combine the ground beef, bread crumbs, onion soup mix, milk, olive oil, Worcestershire sauce, garlic powder, onion powder, and dried parsley. Season with salt and pepper to taste.
- Mix the ingredients together until they are well combined.
- Form the mixture into 4-6 patties.
- In a large skillet, heat the olive oil over medium-high heat.
- Add the patties to the skillet and cook for 4-5 minutes on each side or until they are cooked through.
- Serve the patties with your favorite side dishes.
Frequently Asked Questions
How long does it take to make Salisbury steak?
It takes about 10 minutes of preparation time and 10 minutes of cooking time to make Salisbury steak.
Can Salisbury steak be made ahead of time?
Yes, Salisbury steak can be made ahead of time. Simply prepare the patties as instructed, and then store them in an airtight container in the refrigerator for up to 3 days. When you're ready to serve, simply reheat in a skillet on the stovetop.
Can I freeze Salisbury steak?
Yes, Salisbury steak can be frozen. Prepare the patties as instructed and then place them in an airtight container or freezer bag and store in the freezer for up to 3 months. When you're ready to serve, simply thaw in the refrigerator overnight and then reheat in a skillet on the stovetop.
What can I serve with Salisbury steak?
Salisbury steak pairs well with a variety of side dishes, such as mashed potatoes, rice, steamed vegetables, or a salad. It also goes well with a variety of sauces, such as mushroom gravy, brown gravy, or a creamy sauce.
Can Salisbury steak be made with ground turkey?
Yes, Salisbury steak can be made with ground turkey. Simply substitute the ground beef with ground turkey and follow the same instructions.
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