Garlic bread is an incredibly easy and delicious appetizer or side dish that can be enjoyed at any time. Whether you’re hosting a gathering, making a quick snack, or looking for a way to jazz up your dinner, pull apart garlic bread is a great option. The combination of bread, butter, garlic, and herbs is a classic that never fails to please.
This recipe is a great way to make pull apart garlic bread with minimal effort. All you need is some bread, butter, garlic, herbs, and a few minutes to make this delicious dish. The garlic bread can be served hot from the oven or at room temperature, depending on your preference.
Ingredients
For this recipe, you’ll need:
- 1 loaf of French bread
- 4 tablespoons of unsalted butter
- 2 cloves of garlic
- 2 tablespoons of fresh parsley
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- 1 teaspoon of onion powder
- 1 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
Start by preheating your oven to 350 degrees Fahrenheit.
Next, cut the French bread into 1-inch slices. Be sure not to cut all the way through the loaf, as you want the slices to stay connected.
In a small bowl, combine the butter, garlic, parsley, oregano, basil, onion powder, garlic powder, salt, and pepper. Mix until everything is well combined.
Using a pastry brush, generously spread the butter mixture between the slices of bread. Make sure to get the butter mixture in between all of the slices.
Wrap the loaf of bread in foil and place it in the preheated oven. Bake it for 20 minutes, or until the bread is golden and crispy.
Remove the foil and continue to bake for an additional 5 minutes, or until the top of the bread is golden and crispy.
Remove the garlic bread from the oven and let it cool for 5 minutes before serving. Enjoy!
Frequently Asked Questions
What is pull apart garlic bread?
Pull apart garlic bread is a classic appetizer or side dish that is made with bread, butter, garlic, and herbs. The garlic bread is cut into slices and the butter mixture is spread generously between the slices, creating a flavorful and delicious dish.
How do you make pull apart garlic bread?
To make pull apart garlic bread, start by preheating your oven to 350 degrees Fahrenheit. Slice a loaf of French bread into 1-inch slices, but be sure not to cut all the way through. In a small bowl, combine butter, garlic, herbs, and spices. Spread the butter mixture between the slices of bread. Wrap the loaf in foil and bake for 20 minutes. Remove the foil and bake for an additional 5 minutes. Let the garlic bread cool for 5 minutes before serving.
What can I serve with pull apart garlic bread?
Pull apart garlic bread can be served on its own as an appetizer or side dish. It can also be served with a variety of dishes such as pasta, salads, soups, and more.
Can I make pull apart garlic bread ahead of time?
Yes, you can make pull apart garlic bread ahead of time. Simply prepare the garlic bread as directed and store it in an airtight container in the refrigerator for up to 3 days. When you’re ready to serve it, simply reheat it in the oven until it’s warm and crispy.
How long does pull apart garlic bread last?
Pull apart garlic bread can last up to 3 days in an airtight container in the refrigerator. It can also be frozen for up to 2 months.
Post a Comment for "pull apart garlic bread recipe"