Garlic bread is a classic Italian side dish that is a great addition to any meal. It’s easy to make and can be enjoyed hot out of the oven or at room temperature. This recipe uses garlic, butter, and herbs to make a delicious garlic bread that you can make in just minutes.
Ingredients
The ingredients required for this garlic bread recipe are simple and easy to find. You will need:
- 1 loaf of French or Italian bread
- 4 cloves garlic, minced
- 4 tablespoons butter, melted
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Directions
Making garlic bread is easy and requires just a few steps. Follow these instructions to make a delicious garlic bread:
- Preheat the oven to 350 degrees Fahrenheit.
- Cut the loaf of bread in half lengthwise.
- Mix the minced garlic, melted butter, olive oil, oregano, basil, salt, and pepper in a small bowl.
- Brush the garlic butter mixture onto both halves of the bread.
- Place the bread halves on a baking sheet.
- Bake for 10-15 minutes, until the bread is golden brown.
- Serve warm.
Tips and Tricks
When making garlic bread, there are a few tips and tricks to keep in mind. Here are some to help you make the best garlic bread:
- Don't overbake the garlic bread – it should be golden brown, not burnt.
- You can substitute the butter for olive oil if you prefer.
- You can use fresh herbs instead of dried – just double the amount used.
- If you don't have a baking sheet, you can use a 9x13 inch baking dish.
- You can sprinkle the top of the garlic bread with Parmesan cheese, if desired.
Serving Suggestions
Garlic bread is a great side dish for a variety of meals. Here are some ideas for dishes to serve with garlic bread:
- Lasagna
- Spaghetti and meatballs
- Taco night
- Grilled cheese sandwiches
- BBQ chicken
- Salad
Frequently Asked Questions
Q1: What type of bread should I use for garlic bread?
For this recipe, French or Italian bread works best. Any other variety of bread can be used, but the texture may not be as desired.
Q2: Can I use fresh herbs instead of dried?
Yes, you can use fresh herbs instead of dried. Just double the amount used.
Q3: How long should I bake the garlic bread?
The garlic bread should be baked for 10-15 minutes, until it is golden brown.
Q4: Can I use olive oil instead of butter?
Yes, you can substitute the butter for olive oil if you prefer.
Q5: Can I add other seasonings to the garlic bread?
Yes, you can add other seasonings to the garlic bread, such as Parmesan cheese, red pepper flakes, or chopped fresh herbs.
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